SIWES

 The second semester will be devoted to practical farm training in established farm/plantations, or agricultural establishment/institutions. It is 12 units Course. The period will involve practical training in the following areas

1. Crop production techniques (permanent, Arable and horticultural crops etc)
2.  Animal husbandry techniques (cattle, sheep, goats, poultry, pigs and rabbits)
3.  Crop protection, pests and disease control, Animal health management
4.  Soil fertility and management
5. Farm management and accounting 
6. Extension practices. Report writing on practical training.

 By the end of the practical training year, the students would have acquired a sound theoretical and practical knowledge of the subject of Agriculture in general.